Unsere Seed-Analyzer werden häufig bei der wissenschaftlichen Arbeit eingesetzt. Hier ein Katalog mit den Links zu den entsprechenden Veröffentlichungen.
Breeding wheat for organic farming: Can the high grain protein gene Gpc-B1 help to tackle challenges in view of end-use quality?
Journal of Cereal Science, November 2024
Crop Protection, November 2024
Olive mill wastewater as a source of defense-promoting by-products against microbial pathogens
Targeted mutations in the GW2.1 gene modulate grain traits and induce yield loss in barley
Influence of seven levels of chemical/biostimulator protection on amino acid profile and yield traits in wheat
The Crop Journal, August 2022
Are awns truly relevant for wheat yields? A study of performance of awned/awnless isogenic lines and their response to source–sink manipulations
Field Crops Research, 1. September 2020
Multi-trait assessment of wheat variety mixtures performance and stability: Mixtures for the win!
European Journal of Agronomy, March 2025
Achieving hybridisation between Miscanthus species: Commercially-scalable methods to manipulate flowering synchronisation and maximise seed yield
Industrial Crops and Products, 1. November 2024
Characterization of wheat lacking B-type starch granules
Journal of Cereal Science, March 2022
Weight of individual wheat grains estimated from high-throughput digital images of grain area
European Journal of Agronomy, March 2021
Field trials reveal trade-offs between grain size and grain number in wheat ectopically expressing a barley sucrose transporter
Field Crops Research, 1. August 2024
Photoperiod-1 regulates the wheat inflorescence transcriptome to influence spikelet architecture and flowering time
Current Biology, 3. June 2024
Determining the spirit yield of wheat varieties and variety mixtures
Journal of Cereal Science, July 2005
Use of advanced recombinant lines to study the impact and potential of mutations affecting starch synthesis in barley
Journal of Cereal Science, March 2014
Genome-wide association mapping reveals putative candidate genes for drought tolerance in barley
Environmental and Experimental Botany, December 2020
Alkylresorcinol composition allows the differentiation of Triticum spp. having different degrees of ploidy
Journal of Cereal Science, September 2015
Are awns truly relevant for wheat yields? A study of performance of awned/awnless isogenic lines and their response to source–sink manipulations
Field Crops Research, 1. September 2015
Evaluation of variability, heritability and environmental stability of seed quality and yield parameters of L. angustifolius
Field Crops Research, 15. March 2015
Lipophilic antioxidants in wheat (Triticum spp.): A target for breeding new varieties for future functional cereal products
Journal of Functional Foods, January 2016
Agronomic assessment of the wheat semi-dwarfing gene Rht8 in contrasting nitrogen treatments and water regimes
Field Crops Research, May 2016
Effects of variety and fertiliser nitrogen on alcohol yield, grain yield, starch and protein content, and protein composition of winter wheat
Journal of Cereal Science, July 2008